38 Courses and Certifications

Online Food Nutrition Courses & Certifications

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Advanced Certificate in Clinical Nutrition

Offered by

Certificate

Advanced Certificate in Clinical Nutrition

Hypertension, obesity, diabetes, and the frequently occurring lifestyle disorders such as stroke have shifted focus to nutrition research. With the rise in lifestyle disorders, there is a larger demand for nutritionists who understand the nutritional requirements of people suffering from a variety of maladies. Advanced Certificate in Clinical Nutrition online course is developed by Medvarsity is Asia's largest healthcare education technology corporation, offering online medical training and certification in collaboration with prominent nutrition experts, including foreign academics in collaboration with prominent nutrition experts, including foreign academics. 

The Advanced Certificate in Clinical Nutrition online training is designed for doctors and other health practitioners who wish to expand their nutrition careers. The course includes a 6-month online training that helps to obtain practical hands-on experience through its contact programme. With the Advanced Certificate in Clinical Nutrition course, students will be provided with multiple case studies during the course to help them obtain a realistic understanding of various medical disorders and corresponding dietary management. The course is a blended learning programme with video lectures, reading material, and integrated assignments.

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6 Months
35,000
Skills Covered:
Knowledge of nutrition
Maternal Infant Young Child Nutrition

Offered by

Certificate

Maternal Infant Young Child Nutrition

Maternal Infant Young Child Nutrition is a free course on infant young child nutrition and takes on malnutrition which is one of the greatest challenges in India. The online course longs for 12 weeks and demands 2.5 hours of online sessions per week. Maternal Infant Young Child Nutrition Certification Course will cover malnutrition, nutrition science, newborn care, anthropometric assessment, maternal nutrition, techniques of breastfeeding, and the like. 

Maternal Infant Young Child Nutrition Certification is a joint venture of Swayam and  IIT Bombay. The course is approved by AICTE and can be enrolled by undergraduates and postgraduate-level learners. So far, more than 2,000 people have registered and taken the online program. Though the Maternal Infant Young Child Nutrition Certification by Swayam is free, the students will have to pay the fee and appear for the exam to get the certification.

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12 Weeks
Free
Skills Covered:
Knowledge of nutrition
Certificate

Diet Management in Health & Disease

The Diet Management in Health & Disease Online Course is offered by Swayam that aids candidates who are aspiring for the roles of nutritionists and dieticians. The course deals with the modification and management of dietary habits to suit the day-to-day life cycle of a person and help them in elevating the quality of living.

The Diet Management in Health & Disease Certification Course is an 8-weeks long course carrying 3 credits is provided by The English and Foreign Languages University. The course provides valuable insights on preparing and planning dietary methods effectively to resist the body against vulnerable situations and diseased conditions.

The Diet Management in Health & Disease course can be opted by candidates of any age group who are planning to increase their knowledge of nutrition and food intake. The course will equip candidates to apply for both government and private jobs as nutritional experts. After the successful completion of the end-term exam, the candidates are provided with a certificate of completion.

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8 Weeks
Free
Skills Covered:
Knowledge of nutrition
Certificate

Stanford Introduction to Food and Health

The Stanford Introduction to Food and Health Online Course is a 100% online course taught on the Coursera platform. The course aims at providing learners with the right knowledge and practical skills required to optimize food consumption and cultivate dietary habits. The course would require approximately 7 hours for completion.

The Stanford Introduction to Food and Health Training Course is a beginner-level course taught with the help of online video lectures, academic readings, and practice exercises. The course is taught by Maya Adam, lecturer at the Stanford School of Medicine, Stanford University. The course structure provides learners the opportunity to set flexible deadlines.

The Stanford Introduction to Food and Health Certification Course aims to present a detailed understanding of food safety, food science, and health informatics. At the end of the course. Learners will be able to understand the need for a comeback to simple home cooking in order to ensure a healthier and sustainable lifestyle. Upon the completion of the course, learners will receive a shareable certificate.

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5 Weeks
Beginner
Free
Skills Covered:
Knowledge of nutrition Cooking skills
Certificate

Child Nutrition and Cooking

The ‘Child Nutrition and Cooking’ online course is provided by the online education provider platform Coursera for the students interested in learning about child nutrition and the dietary habits of children that influence their health. The course study is developed and offered by Stanford University. The students can complete the course in eleven hours and the course modules are structured for five weeks.

The course instruction is done by Maya Adam who is a lecturer at the Stanford University School of Medicine. This beginner-level program on nutrition and health is focused on providing insights into the food habits and lifestyle of childhood and the effects of processed foods on diets. 

The ‘Child Nutrition and Cooking’ training program enables the students from different linguistic backgrounds to get access to the course content with subtitles in different languages. There are flexible deadlines that ensure hassle-free completion of the course, after which the students are awarded the shareable course completion certificate.

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5 Weeks
Beginner
Free
Skills Covered:
Knowledge of Physiology Knowledge of Microbiology Knowledge of nutrition
Certificate

Weight Management: Beyond Balancing Calories

5 Weeks
Beginner
Free
Certificate

Nutrition and Wellbeing

The Nutrition and Wellbeing course by FutureLearn is a comprehensive programme in everything about nutrition and how to incorporate healthy nutrition and diet practices in your life. This online course curriculum aims to demystify the complexities of nutrition, health, and wellbeing, explaining how they affect our lifestyle.

The Online Course in Nutrition and Wellbeing is a four-week long free training, that was created by the University of Aberdeen, UK. The instructors for this programme are highly qualified individuals with ample work experience in exercise, nutrition, and diets. 

The online Nutrition and Wellbeing course curriculum is divided into four topics, where instructors pick up each one every week. It is a practical learning journey that draws from real-world problems. Hence, learners get to evaluate and understand nutrition information, media news, and advertising. By undertaking the Nutrition and Wellbeing training course, you will be able to identify various diet components and answer questions related to health and wellbeing. 

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4 Weeks
Free
Skills Covered:
Knowledge of nutrition

Offered by

TMU via Futurelearn
Certificate

Introduction to Nutrition and Food Safety

A healthy body needs a balanced diet to avoid harmful products, but it can be difficult to know what are the red flags to look for. FutureLearn’s Introduction to Nutrition and Food Safety Course tackles these and various other questions. 

The Introduction to Nutrition and Food Safety introductory course is a four-week course which focuses on how to improve food habits and increase its nutrition value to suit adults and the elderly. It will also give you ample knowledge about food adulteration and pesticides, its effect on individuals, and the associated health risks. You will also learn about the impact of poor nutritional choices. 

Moreover, this course has been developed by Taipei Medical University, a world-renowned institution, and a leader in Taiwan’s health care system for more than fifty years. And one of the key features of the Introduction to Nutrition and Food Safety course is that it requires no prior experience in food science or other related fields.

You only need to dedicate two hours of weekly study to complete the videos and discussions in the course, which offer an interactive study that makes learning fun. 

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4 Weeks
Free
Skills Covered:
Knowledge of nutrition
Introduction to Food Science

Offered by

Certificate

Introduction to Food Science

The Introduction to Food Science Training Course is an online course provided on the FutureLearn platform. The course aims to impart learners information about the nuances of the food system from food industry experts. The course will cover vital topics like food safety, food contaminants, food nutrition, ethical issues, and food sustainability that will contribute to you becoming a competent partner in the food system.

The Introduction to Food Science Online Course is a 100% online course delivered through expert video and audio material. The course is developed by the European Institute of Innovation and Technology (EIT) Food, Europe’s leading food initiative, and Queen's University Belfast, one of the leading UK research-intensive universities. The course is taught by experienced professionals and industry experts.

The Introduction to Food Science Certification Course is a self-guided course that will allow the learners to approach the course at their own pace. You can engage in interactive discussions with fellow learners throughout the course period. The course also includes interactive discussions, practical activities, and debates that will help learners understand the concepts in a better light.

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4 Weeks
Free
Skills Covered:
Knowledge of nutrition

Offered by

TMU via Futurelearn
Certificate

Nutrition and Disease Prevention

4 Weeks
Free

Offered by

Ludwig Maximilian University of Munich via Coursera
Certificate

Nutrition and Lifestyle in Pregnancy

4 Weeks
Intermediate
Free

Offered by

The University of Newcastle, Newcastle via Edx

Offered by

The University of Newcastle, Newcastle via Edx
Certificate

Nutrition Communication for Health Professionals: Key concepts

3 Weeks
Intermediate
Free

Offered by

The University of Newcastle, Newcastle via Edx
Certificate

Food for Kids Discovering Healthy Eating

3 Weeks
Beginner
Free

Offered by

The University of Newcastle, Newcastle via Edx
Certificate

Food for Kids A Parents Guide

3 Weeks
Beginner
Free
Certificate

Understanding Food Labels

3 Weeks
Free
Understanding Mediterranean and Okinawa Diets

Offered by

EIT , University of Turin, Turin via Futurelearn

Offered by

Deakin University, Melbourne via Futurelearn
Understanding Food Supply Chains in a Time of Crisis

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Certificate in Diet and Nutrition

Offered by

Certificate

Certificate in Diet and Nutrition

200 Hours
Free

Offered by

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