MAHE Manipal BA/ BA (Hons.) 2026
ApplyNAAC A++ Accredited | NIRF Rank #3
Total Fees 73.81 K | Seats 25 |
₹ 73.81 K
MODE
Full timeDURATION
24 MonthsM.Sc Food Science and Nutrition is a Two-years (4 Semesters) Full-time on-campus Masters Degree Programme offered by SNDT Women's University, Mumbai, In Juhu Campus.
• Minimum percentage is 50% or B grade for students who have the following degrees: B.Sc. Foods and Nutrition, B.Sc. Food Science and Nutrition, B.Sc. Clinical Nutrition and Dietetics/Nutrition and Dietetics, B.S.c Public Health and Nutrition, B.Sc Food Science and Quality Control, B.Sc. Applied Nutrition, B.Sc Food Technology
• Minimum percentage is 55% or B grade for students with a degree in Pure Sciences: B.Sc. Life Sciences/ Biochemistry / Biotechnology / Physiology /Microbiology / Zoology / Molecular Biology.
CET, Subject specialization test
NAAC A++ Accredited | NIRF Rank #3
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Recognized as Category-1 Deemed to be University by UGC | 41,000 + Alumni Imprints Globally | Students from over 20+ countries
Ranked as the 3rd Best Private University in Gujarat by Education World
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
QS I-Gauge Diamond Rated | NAAC A+ Accredited | 621 Recruitment Partners | INR 40 LPA Highest CTC | 4482 Job offers
This year the MBA CET 2026 registration dropped more than 15% compared to last year