UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance
MODE
Full timeDURATION
12 MonthsPost Graduate Diploma in Diploma in Nutrition Food Processing And Technology is a one-year full-time postgraduate diploma course offered by SNDT Women's University, Mumbai.
A. Minimum percentage is 45% or B grade for students who have the following degrees from recognized University: B.Sc. Foods and Nutrition, B.Sc. Food Science and Nutrition, B.Sc. Clinical Nutrition and Dietetics/Nutrition and Dietetics, B.Sc. Public Health and Nutrition, B.Sc. Food Science and Quality Control, B.Sc. Applied Nutrition, B.Sc. Food Technology.
B. Minimum percentage is 50% or B grade for students with a degree in Pure Sciences: B.Sc. .Life Sciences, B.Sc. Biochemistry, B.Sc. Biotechnology, B.Sc. Physiology, B.Sc. Microbiology, B.Sc. Zoology, B.Sc. Molecular Biology, B.Sc. Chemistry, B.Sc. Food Technology, Clinical Research, Clinical and Laboratory Sciences.
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance
Placements in Top MNCs
Ranked amongst the top 3% of universities globally (QS Rankings)
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Approved by UGC | Merit-based scholarships