Parul University, Vadodara
ApplyOffers 200+ programmes across Engineering, Management, Medical Sciences, Pharmacy, Law, Design, Architecture, Agriculture and Computer Applications
Total Fees 1.00 L |
₹ 1.00 L
MODE
Full timeDURATION
12 MonthsThe Diploma in Culinary Arts & Hospitality Management at BCCM is a program which is made for the working professionals who want to enter the hospitality industry and make an exceptional career in it. This course is a perfect blend of theoretical knowledge with practical training, allowing students to master essential culinary techniques, food presentation, and hospitality management skills. Whether its kitchen operations or customer service, during this course, one gets to learn all the skills required to excel in the hospitality world.
The students will have the opportunity to train under the best chefs and hospitality professionals. This will allow them to learn the latest trends and best practices of the HM world. Whether aspiring to be a chef, restaurant manager, or hospitality leader, this course offers the perfect foundation to build a successful career in the global hospitality industry.
Working professionals with 3 years of experience.
Offers 200+ programmes across Engineering, Management, Medical Sciences, Pharmacy, Law, Design, Architecture, Agriculture and Computer Applications
Special Scholarship for Students from Goa (Get an exclusive scholarship of ₹20,000 if you're a Goa-based student) | Bringing Parul Education Trust's 30-year Education Legacy to Goa
India’s only private university to be ranked for Graduate Employability | 6000+ Placements | 800+ Recruiters | 75 LPA-Highest Salary
India's Largest University | NAAC A++ Accredited | THE-2027 Ranked 4th in India | Highest CTC: INR 2.5 Cr | Top 25% Average Salary: INR 10.2 LPA | 2225+ Recruiters