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B.Sc Hotel Management and Catering Technology at CHTS Institute of Hotel Management Catering and Tourism, Lucknow Offline Course
36 Months
Full timeCourse Details
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Hotel Management and Catering Technology is a full-time three-year undergraduate course offered by the CHTS Institute of Hotel Management Catering and Tourism, Lucknow.
Eligibility Criteria
A person, who have passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, shall be eligible for the course.
Admission Details
Admission on Merit Basis through Hospitality Management Aptitude Analysis & Counselling Session.
Applications for Admissions are open.
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