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Course Details

MODE

Full time

DURATION

48 Months

Bachelor of Hotel Management and Catering Technology (BHMCT) is a full-time four years undergraduate course offered by Mangalore University, Mangalore and approved by All India Council for Technical Education (AICTE), New Delhi.


Eligibility Criteria

Any candidate seeking admission to the first year BHM degree course must have passed the Pre-University (Class XII or 10+2) Examination or its equivalent with an aggregate of 45% marks. A minimum of 40% is sufficient for SC/ST students.

Applications for Admissions are open.

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