Shoolini University Admissions 2025
ApplyNAAC A+ Grade | Ranked No.1 Private University in India (QS World University Rankings 2025)
Total Fees 22.14 K |
₹ 22.14 K
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Science Technology and Nutrition is a full-time two-year postgraduate course and it is offered by the Periyar University, Salem.
A pass in B.Sc. Nutrition and Dietetics / B.Sc. Home Science / B. Sc. Catering / B.Sc. Degree with PG Diploma in Nutrition and Dietetics / Food Processing, B.Tech. / B.Sc. Food Technology, B.Sc. Life Science courses (Biotechnology / Microbiology / Biochemistry), UG Degree in Allied Health Science (B.Pharm), B.Voc (Food Science and Nutrition related disciplines) and Nursing approved by the Association of Indian Universities are eligible to seek admission.
Admission to Master’s degree programme is based on the marks obtained in both the qualifying examinations and the entrance test.
NAAC A+ Grade | Ranked No.1 Private University in India (QS World University Rankings 2025)
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Ranked amongst top 3% universities globally (QS Rankings)
NAAC A+ Accredited| Ranked #24 in University Category by NIRF | Applications open for multiple UG & PG Programs
Ranked as India’s #1 Not for profit pvt. University by India Today
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
The last date to submit the Periyar University Salem 2025 application form is May 31, 2025.