UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Exam CUET PG |
MODE
Full timeDURATION
24 MonthsMaster of Science in Foods and Nutrition is two years full-time postgraduate course, and it is offered by the University of Delhi, Delhi.
Eligibility in Entrance Category
B.Sc. (Hons.) in Home Science/B.Sc. (Pass) in Home Science/B.Sc. (Hons.) in Food Technology: (after 10+2)/ PGDDPHN (1 year), from University of Delhi or any other University whose examination is recognized by the University of Delhi as equivalent fulfil other condition of eligibility. Should have passed Nutritional Biochemistry and any two subjects in the following areas: Food & Nutrition/Nutrition through the life cycle/Public Nutrition/Food Science and Processing/Diet therapy/Microbiology, 55% or above marks in aggregate in Home Science or Food technology or equivalent grade.
Eligibility in Merit Category
B.Sc. (Hons.) in Home Science: Food and Nutrition (3 year Course after 10+2) from University of Delhi only, 60% or above marks in aggregate or equivalent grade points in Home Science (Hons.) with specialization in Food and Nutrition.
Admissions are done on the basis of entrance test and merit.
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Placements in Top MNCs
Accredited by NAAC with A grade
Ranked amongst the top 3% of universities globally (QS Rankings)
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Approved by UGC | Merit-based scholarships