ICFAI University, Sikkim
ApplyApproved by BCI
Total Fees 39.90 K |
₹ 39.90 K
MODE
Full timeDURATION
18 MonthsDiploma in Food Production is a one-year and six-month course offered jointly by the National Council for Hotel Management and Catering Technology (NCHMCT)
Minimum qualification for admission is a pass certificate in the final examination of the 10+2 system or its equivalent. The candidate must have passed at least one public (Board or Pre-University) examination.
Approved by BCI