Emversity Allied Health Programs
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Total Fees 2.30 L | Seats 30 |
₹ 2.30 L
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Technology is a two-year full-time postgraduate Course offered by Padmashree Institute of Management and Sciences, Bangalore and affiliated to Bangalore University, Bangalore.
Candidates must have secured 40% in aggregate and studied Chemistry or Biochemistry as one of the cognate subjects securing 50% marks at B.Sc. level and studied Biology at PUC/Intermediate/10+2 level.
Get Job Ready in Healthcare | Employability-Focused Programs
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
100000+ Students | 4000+ Faculties | 80+ Institutions. Early-Bird Scholarship available
NAAC A+ Accredited | Among top 2% Universities Globally (QS World University Rankings 2026)
NAAC A++ Accredited | Accorded institution of Eminence by Govt. of India | NIRF Rank #3