Amity University | B.Sc Admissions 2026
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M.Sc Food Technology at PIMS Bangalore Offline Course
24 Months
Full time
2,30,000Quick Facts
Total Fees 2.30 L | Seats 30 |
Fees Details
General
₹ 2.30 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Technology is a two-year full-time postgraduate Course offered by Padmashree Institute of Management and Sciences, Bangalore and affiliated to Bangalore University, Bangalore.
Eligibility Criteria
Candidates must have secured 40% in aggregate and studied Chemistry or Biochemistry as one of the cognate subjects securing 50% marks at B.Sc. level and studied Biology at PUC/Intermediate/10+2 level.
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