Amity University-Noida B.Sc Admissions 2026
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| Course | Category | Opening All India rank | Closing All India rank |
|---|---|---|---|
| B.Sc Hospitality and Hotel Administration | General - | 6492 | 10405 |
State Institute of Hotel Management and Catering Technology Thuvakkudi cutoff is released annually. State Institute of Hotel Management and Catering Technology cutoff 2025 is determined by factors such as the previous year’s cutoff trends, seat availability, the number of applicants, the difficulty of the admission exam, and the number of candidates who have applied.
Candidates are shortlisted based on the SIHMCT Thuvakkudi NCHMCT JEE cutoff 2025. Candidates must meet the State Institute of Hotel Management and Catering Technology Thuvakkudi cutoff. Admission to State Institute of Hotel Management and Catering Technology is based on the eligibility criteria and NCHM JEE cutoff.
Also Read: SIHMCT Thuvakkudi Courses
State Institute of Hotel Management and Catering Technology Thuvakkudi released its cutoff ranks for 2022 admissions through the All India selection process. For the General category, the B.Sc Hospitality and Hotel Administration course had opening and closing ranks that reflect moderate competition.
| Course | Opening All India rank | Closing All India rank |
|---|---|---|
| B.Sc Hospitality and Hotel Administration | 6492 | 10405 |
The cutoff ranks indicate that admission to the B.Sc Hospitality and Hotel Administration programme at State Institute of Hotel Management and Catering Technology Thuvakkudi in 2022 was moderately competitive.
Admission to State Institute of Hotel Management and Catering Technology Thuvakkudi is based on the NCHM JEE score as well as eligibility criteria. Candidates must also complete the counselling and document verification process to confirm their admission.
The cutoff at State Institute of Hotel Management and Catering Technology Thuvakkudi is determined by factors such as previous year’s trends, seat availability, number of applicants, and difficulty of the NCHM JEE exam. Candidates must meet the cutoff to be shortlisted for admission.
State Institute of Hotel Management and Catering Technology Thuvakkudi released its cutoff for 2022 through the All India selection process. For the General category, the opening rank was 6492 and the closing rank was 10405. This indicates moderate competition for the programme.
Admission to State Institute of Hotel Management and Catering Technology Thuvakkudi is based on the NCHM JEE score as well as eligibility criteria. Candidates must also complete the counselling and document verification process to confirm their admission.
The cutoff at State Institute of Hotel Management and Catering Technology Thuvakkudi is determined by factors such as previous year’s trends, seat availability, number of applicants, and difficulty of the NCHM JEE exam. Candidates must meet the cutoff to be shortlisted for admission.
State Institute of Hotel Management and Catering Technology Thuvakkudi released its cutoff for 2022 through the All India selection process. For the General category, the opening rank was 6492 and the closing rank was 10405. This indicates moderate competition for the programme.
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