| Course | Total Tution Fees |
|---|---|
| Diploma (1 Courses) | - |
| Courses | Tuition Fees | Total Fees |
|---|---|---|
| Diploma in Pastry and Chocolate Art | - | ₹ 4.90 L |
| Certificate | Fees | Duration |
|---|---|---|
| Excellence Diploma Program | ₹ 4.90 L | 6 Months |
| Cake Engineering Program | ₹ 1.50 L | 5 Weeks |
| Paris Patisserie Program | ₹ 45.00 K | 1 Weeks |
| Chocolatier Program | ₹ 45.00 K | 6 Days |
| Eggless Baking Program | ₹ 28.00 K | 1 Weeks |