- Mode: Full time
- Duration: 2 Years
Master of Technology in Food Processing Technology is a full-time-two-year course degree offered by Annamalai University, Annamalai Nagar.
Admission is based on the Master of Engineering program is Tamilnadu Common Entrance Test (TANCET).
A pass in a recognized Bachelor’s degree or equivalent in the relevant field and obtained at least 50 % (45 % in the case of candidates belonging to reserved category) in the qualifying degree examination.