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Course Details

MODE

Full time

DURATION

18 Months

Diploma in Bakery and Patisserie is a full-time one-year and six months Diploma course offered by RIMT University, Gobindgarh.


Eligibility Criteria

A Candidate should have passed 10+2 or equivalent with English as one of the subjects with 50% aggregate marks.

Other Popular Courses in this College

B.Sc Agriculture Hons
B.Sc Agriculture Hons Integrated
B.Sc Food Technology
B.Sc Medical

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