Post Graduate Diploma in Management (PGDM) in Agriculture Business is a two-year full-time postgraduate diploma course approved by All India Council for Technical Education (AICTE).
The college accepts score in recent CAT/ MAT/ GMAT/ATMA/Manage/ IRMA or any Other Management Test held at either State or National Level. If you do not have any above-mentioned score, you can appear for the AFMI Test, Conducted on the line throughout the country.
Candidates who have been screened through the written test score (CAT/ MAT/ GMAT/ATMA/Manage/ IRMA or any Other Management Test held at either State or National Level) will be called for GD & PI.
The Psychological and Fitness Test aims at measuring your attitude and social behaviour as well as physical ability to work hard and long hours.
On completion of all the above-mentioned tests, we compare the performance of all the candidates and generate a final merit list based on their overall performance. Weightage is given to Analytical Ability, Academic Background, Leadership Potential, Social Orientation, Work Experience, and Physical Fitness. Additional weight will be given to those candidates who have any other professional qualification in the field of IT, Finance, Agriculture, Food and other Allied Areas.
Graduate or Post Graduate in Agriculture/ Food and allied disciplines like Horticulture/Aquaculture (Fishery)/Food Science/ Food Technology/Food Engineering/ Home Science/ Dairy Technology/Agriculture Engineering/Nutrition/Post Harvest Technology/Veterinary Science /Animal Husbandry/ Poultry Science/Sugar Technology/Oil Technology/ Milling Technology/ Agri-Business Management and others, of any of the Universities incorporated by an act of the central or state legislature in India or other educational institutions established by an act of Parliament or declared to be deemed as a University under section 3 of UGC Act, 1956, or possess an equivalent qualification recognized by the Ministry of HRD, Government of India. The Bachelor’s Degree or equivalent qualification obtained by the candidate must entail a minimum of three years of education after completing higher secondary schooling (10+2) or equivalent.
Graduate or Post Graduate in Biology/Chemistry/Biotechnology/ Biochemistry/ Microbiology/BioPhysics, Chemical Technology and any other related field from a University or Institution as defined in the above paragraph.
Graduate/ Post Graduate or equivalent qualification in any other discipline from a University or Institution as defined in the above paragraph and have an interest in Agriculture, Agro/Food Processing, Rural and Allied sectors. The Bachelor’s Degree or equivalent qualification obtained by the candidates must entail a minimum of three years of education after completing higher secondary schooling (10+2) or equivalent. For students other than Agriculture/Food and allied graduates, have to take a few additional courses related to Science and Technology of Agriculture/Food & allied.
Round 12 : Rank - 832
Round 11 : Rank - 832
Round 10 : Rank - 832
Round 09 : Rank - 832
Round 08 : Rank - 832
Round 07 : Rank - 832
Round 06 : Rank - 832
Round 05 : Rank - 832
Round 04 : Rank - 832
Round 03 : Rank - 832
Round 02 : Rank - 832
Round 01 : Rank - 832
Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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