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Quick Facts

Seats
5

Course Details

MODE

Full time

DURATION

24 Months
M.Sc Foods and Nutrition is a two year full time course.

Eligibility Criteria

The candidate should have passed in Bachelor's degree in Home Science (B.Sc.) with 5.50/10.00 or equivalent OGPA for General and 5 % relaxation for SC/ST/ OBC/SBC candidates

Admission Details

Pre-PG Test conducted by the university or otherwise as mentioned under academic programme.

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