Genvoc Skill Academy, Mysuru Admission 2025: Dates, Registration, Fees, Eligibility

ZIS Genvoc Skill Academy, Mysuru, is a premier vocational school striving in hospitality education. The selection process of the academy aims primarily at selecting those candidates who are passionate about carving a niche in the dynamic hospitality industry. The Genvoc Skill Academy offers a variety of programmes such as B.Voc in Hotel Management and other diploma programmes, so each programme has been customised to cater to the specific areas within the hospitality sector.

Genvoc Skill Academy doesn't have a pattern for conducting or accepting entrance tests. But consideration may be given for academic credentials, relevant skill sets, and prospects of success within the hospitality domain. This can comprise a rocky assessment of candidates based upon their academic scores or interview assessments whereby personal interviews are taken into consideration along with other techniques to weed out candidates that are befitting for the academy's specialised programmes.

Genvoc Skill Academy admission cycle generally follows the academic year, commencing around 2-3 months before the admission session. 

Genvoc Skill Academy Application Process

The application process of Genvoc Skill Academy includes following steps:

• An applicant must visit the official Genvoc Skill Academy online application portal.
• Select a particular programme (B.Voc Hotel Management or any one of the diploma programmes) and fill in the online application form correctly with pertinent personal and academic data.
• Scanned copies of documents must be uploaded.
• Pay the application fee through the online payment gateway. The fee amount may vary for different programmes.
• Lastly, submit the completed application form and await confirmation from the academy. Candidates who are shortlisted are subsequently called in for an interview or test to assess their skills, particularly for those diploma programmes that have a specific focus on bakery or cookery.
• The final selection is likely to be based on a student's eligibility regarding academic performance, interview performance (if applicable), and the candidate's overall suitability for the programme of choice.
• Selected candidates are offered admission, and such an offer should be confirmed within the prescribed time limit after the payment of necessary fees and submission of original documents for verification.

Genvoc Skill Academy Eligibility Process

Generally speaking, entering programmes at the Genvoc Skill Academy mandates eligibility, such as successful completion of 10+2 or equivalent for the B.Voc programme and 10th standard or equivalent for diploma courses. Given the academy's intrinsic focus on practical industry-oriented education, candidates may also be assessed based on their aptitude and interest in the hospitality field.

Genvoc Skill Academy provides 4 full time programmes. These courses are specialised to the hospitality industry as it offering courses which caters the needs of the students who are interested to have specialised knowledge and skill. Students can check the course details mentioned below

Genvoc Skill Academy B.Voc Admission Process

B.Voc Hotel Management
It is a three-year undergraduate program aimed at giving theoretical knowledge and practical skills in the field of hotel management. The admission procedure is most likely conducted based on performance in the 10+2 or equivalent examination, with more weighting on subjects with relevance to hospitality management. The programme prepares students for various job opportunities in the hotel industry.

Genvoc Skill Academy Diploma Admission Process

Diploma in Hotel Management
This is a one-year diploma programme offering specific training in hotel management skills. The usual admission requirements are 10th standard or equivalent. The programme is so designed to give practical knowledge and experience in different hotel operations.

Diploma in Professional Bakery and Confectionery
This is a one-year specialised diploma for aspiring bakers and confectioners. Admission is mainly for those who have done 10th standard. The Diploma focuses on skill development in baking, pastry, and confectionery arts.

Diploma in Professional Cookery and Food Production
This one-year diploma has been developed for those interested in culinary arts and food production. Admission usually requires 10th standard. The course offers rigorous training in cooking techniques, food preparation, and kitchen management.

Scanned copies of documents must be uploaded, which may include:

• 10th standard mark sheet (for all programmes)
• 12th standard mark sheet (for B.Voc programme)
• Passport-sized photograph
• Identity proof (Aadhar card, PAN card, or passport)
• Any additional certificates of relevant skills or experiences in the hospitality sector..

To confirm Genvoc Skill Academy acceptance, the candidate must provide the aforementioned papers for verification.