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Quick Facts

Total Fees
1.51 L

Fees Details

General

1.51 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

36 Months

B.Sc. Food Science and Technology is a full time three year undergraduate course offered by Himalayan School of Bio Sciences, Dehradun


Eligibility Criteria

Candidates seeking admission to the B.Sc. Food Science & Technology, B.Sc. (Hons.) Food Science & Technology, or B.Sc. Food Science & Technology with Research must have completed Higher Secondary or Intermediate education with a biological or science subject from a recognized  National or State Board. A minimum aggregate of 50% marks is required, with relaxation for SC/ST, OBC, and other reserved categories as per university norms

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