Amity University-Noida B.Sc Admissions 2026
ApplyAmong top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Total Fees 2.85 L |
₹ 2.85 L
MODE
Full timeDURATION
36 MonthsBachelor of Science(B.Sc) in Food Science and Technology is a full time three year undergraduate course offered by Swami Rama Himalayan University, Dehradun.
Candidates seeking admission to the B.Sc. Food Science & Technology, B.Sc. (Hons.) Food Science & Technology, or B.Sc. Food Science & Technology with Research must have completed Higher Secondary or Intermediate education with a biological or science subject from a recognized National or State Board. A minimum aggregate of 50% marks is required, with relaxation for SC/ST, OBC, and other reserved categories as per university norms
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
NAAC A+ Accredited | Among top 2% Universities Globally (QS World University Rankings 2026)
Highest CTC 30 LPA | #9 in Management Category by Times B-School | Merit-Based Scholarship Upto - 50 Crores
15 Years in Campus Education | 5 Departments | 29 Programs
NAAC A++ Grade | Recognized as Category-1 Deemed to be University by UGC
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026