Quick Facts

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Course Details

  • Mode: Full time
  • Duration: 1.5 Years

Diploma in Food Production is a full-time one-year and six-month diploma course offered by the National Council For Hotel Management And Catering Technology, New Delhi.

Want to know more about this course? Download Brochure

Eligibility Criteria

The Candidates must be passed class 12th of 10+2 pattern or equivalent examination from a recognized university.

Upper Age Limit- 25 years( as on 1st July of the current year)

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