GMRIT Deemed to be University M.sc Admissions 2026
Apply100+ Recruiters | 100+ Placements of 2026 Batch | NBA & NAAC Accredited | Highest CTC 37 LPA
Total Fees 80.00 K | Seats 50 |
₹ 80.00 K
MODE
Full timeDURATION
24 MonthsMaster of Vocational (M.Voc) in Food Processing and Engineering is a full-time two-year postgraduate course offered by the University of Mysore, Mysore.
B.Sc. with Physics, Chemistry, and Mathematics as Major / Optional subjects or B.Pharm / B.Sc. with Food Science & Nutrition / Home Science / Catering & Hotel Management / Biotechnology / Chemistry / Biochemistry / Microbiology / other Life Sciences provided the candidate has studied Mathematics as one of the optional subjects in the Two-year P.U.C. or equivalent, or B.Sc. (Ag) or B.Tech/B.E. (Food Nutrition and Dietetics / Food Process Engineering / Agriculture Engineering / Chemical Engineering / Biotechnology / Bioinformatics) from a recognized University with an aggregate minimum of 45% for general merit and 40% in case of SC/ST/CatI or equivalent grade.
100+ Recruiters | 100+ Placements of 2026 Batch | NBA & NAAC Accredited | Highest CTC 37 LPA
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
AICTE Approved | NAAC A++ | Category 1 University by MHRD | Tuition Fee Scholarships upto 100% | Application Deadline: 14th May'26
NAAC A++ Grade | All professional programmes approved by respective Statutory Council
Highest CTC 10 LPA | Top Recruiters: Accenture, TCS, Tech Mahindra, Capgemini, Microsoft