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B.Sc Food Technology at Malabar College of Arts and Science, Calicut Offline Course
48 Months
Full timeCourse Details
MODE
Full timeDURATION
48 MonthsBachelor of Science (B.Sc) in Food Technology is a full-time four-year undergraduate course offered by the University of Calicut, Malappuram.
Eligibility Criteria
A person who has passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, shall be eligible for the course.
Admission Details
The admission process for the various degree courses will start in the month of June. 50% of the total seats are occupied on a merit basis, and the remaining seats are allocated in the management quota. Admission to merit seats will be done strictly according to the rank list.
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