M.Sc Food and Nutrition
Pushp Institute of Sciences and Higher Studies, Pilibhit
Pilibhit,
Uttar Pradesh
Ranked
- Ranked 1 for IITs by India Today 2020
- Ranked 2 for IITs by NIRF 2020
- Ranked 8 for MBA by NIRF 2020
- Ranked 1 for Engineering by The Week 2019
- Ranked 2 for Engineering by JEE Cutoff 2019
- Ranked 2 for Engineering by Outlook 2019
Course Details
- Mode: Full time
- Duration: 2 Years
- Offered by: Mahatma Jyotiba Phule Rohilkhand University, Bareilly
Master of Science (M.Sc) in Food and Nutrition is a full-time two-year postgraduate course offered by the Mahatma Jyotiba Phule Rohilkhand University, Bareilly.
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Eligibility Criteria
A candidate who has passed Bachelor degree of 3 years duration (B.Sc. or equivalent) under 10+2+3 pattern from any recognized university.
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Pushp Institute of Sciences and Higher Studies, Pilibhit
