Get admission in top colleges accepting applications
Click on Apply to check the best colleges that might interest you.
Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College in Dantiwada, Gujarat established in 2008 in Sardarkrushinagar, Banaskantha district, is into a focused two-degree programme. With 16 members in the faculty strength, the institution secures a bench mark for personalized attention to its students.
The college has several facilities for its students to aid their learning process. A library is a basic necessity for any academic resource. The school library consists of more than 200 textbooks of Indian and foreign authors, thus giving the students a plethora of knowledge in their respective fields of study. The institution also values itself in its great IT infrastructure, assuring students to also acquire the skills needed in the current digital age. Departmental laboratories go a long way to help provide the students with first-hand experience and practical knowledge on respective subjects that they are studying. Sports facilities are also in place to give an overall college experience to the students.
Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College provides two full-time courses at different levels that offer strong support in terms of academic offerings. Both of these programmes further enrich students with comprehensive knowledge and skills in the target areas, preparing them for a successful career in the dairy and food technology industries.
Course Name | Total Number of Seats | Total Fees |
B.Tech Dairy Technology | 44 | Rs 75100 |
M.Tech Dairy Chemistry and Dairy Microbiology | 6 | Rs 58800 |
Admission is strictly based on merit at the Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College. The admission procedure would be different for the undergraduate and postgraduate level courses. For the B.Tech Dairy Technology progam, the distribution of the ratio of the marks in the 12th standard of Science stream with Mathematics to the marks scored in the Gujarat Common Entrance Test (GUJCET). Eligibility to this course closes in on this programme by making prospective students understand that the entrance to this programme is solely based on performance in the GUJCET examination. The selection for the M.Tech programme in Dairy Chemistry and Dairy Microbiology shall, however, be made based on a different process. The merit for this programme considering marks obtained in B.Tech. This will make sure of selecting only those candidates who have a good base for Dairy Technology and the potential to pursue higher studies.
Click on Apply to check the best colleges that might interest you.
Parameter | Description |
---|---|
Established | 2008 |
Exam | GUJCET |
Courses | 2 Degrees and 2 Courses |
Institute Type | Constituent College |
Gender | Co-ed |
Faculty Count | 16 |
Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College, Dantiwada, is a renowned college that deals with the study of dairy science and food technology. Situated in Sardarkrushinagar, Banaskantha district of Gujarat, Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College admission process is merit-based for its undergraduate and postgraduate courses. The college is famous for its specialised nature, as there are two specialised degree courses with emphasis on practical experience and industry-related skills.
The Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College admission procedure is such that it chooses the most worthy candidates according to their performance and marks in entrance examinations.
For postgraduate admission, Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College shortlists candidates on their performance in the course B.Tech (Dairy Technology) and an entrance examination. Thus, only the candidates who have a good background in dairy technology and are capable of studying at the higher level are chosen for the M.Tech course.
The application process of Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College is different according to the programme:
For B.Tech Dairy Technology:
For M.Tech Dairy Chemistry and Dairy Microbiology:
The college offers a B.Tech and M.Tech course for students. The admission process of these courses is explained here:
The admissions process of the Shri Galbabhai Nanjibhai Patel Dairy Science and Food Technology College's B.Tech Dairy Technology course is on the basis of a merit list. Merit is calculated on the 60:40 percentage basis of marks obtained in 12th standard Science stream with Mathematics and marks obtained in GUJCET. The course is accommodated by 44 seats in total, making it a competitive course to opt for individuals willing to be dairy technologists.
Admission process to M.Tech Dairy Chemistry and Dairy Microbiology is more specialised. The candidates are selected on a 50:50 mark ratio from marks scored in B.Tech (Dairy Technology) and performance in the entrance test. Only 6 seats are taken, providing personalised attention and quality education to postgraduate students. The selection of the candidates is purely merit-based with regard to both their performance in undergraduate study and aptitude for higher research and studies in dairy science.
Documents needed at the time of admission usually are:
Timely submission of documents is essential for admission.
Ranked amongst top 3% universities globally (QS Rankings).
2-year postgraduate program focusing on advanced computing and IT applications
Among Top 30 National Universities for Engineering (NIRF 2024) | 30+ Specializations | AI Powered Learning & State-of-the-Art Facilities
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
Ranked #46 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 590+ Recruiters | Last Date to Apply: 15th July
NAAC A+ Grade | Ranked No.1 Private University in India (QS World University Rankings 2025)