UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Total Fees 26.00 K |
₹ 26.00 K
MODE
DistanceDURATION
24 MonthsM.Sc Food Safety and Quality Management is Minimum 2 years and Maximum 4 years distance course, offered by Indira Gandhi National Open University, New Delhi.
For this course duration:
Minimum Duration: 2 Years
Maximum Duration: 4 Years.
a) Graduation/Post Graduation in Science with Chemistry/Biochemistry or Microbiology as one of the subjects. (b) Graduation/Post Graduation in allied sciences like Agriculture/Food Science/Food Technology/Food and Nutrition/Engineering having Chemistry and Microbiology subjects/Post Harvest Technology/Home Science/Life Science/Microbiology/Biochemistry/ Biotechnology/Horticulture/DairyTe chnology/Veterinary/Fisheries/ Med al/Dental Sc./Nursing/BAMS/BHMS/Hotel Management and Catering/Hospitality Management etc. (c) PG Diploma in Foof Safety and Quality Management (lateral entry for 2nd year of M.Sc.). These diploma holders should also have one of the qualifications mentioned at (a) and (b). They will also have to complete one additional project work/industrial training report/food testing lab training/MOOC of 4 credits in the second year
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Placements in Top MNCs
Accredited by NAAC with A grade
Ranked amongst the top 3% of universities globally (QS Rankings)
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Approved by UGC | Merit-based scholarships
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