UPES B.Tech Admissions 2026
ApplyRanked #43 among Engineering colleges in India by NIRF | Highest Package 1.3 CR , 100% Placements
Total Fees 2.40 L | Seats 60 |
₹ 2.40 L
MODE
Full timeDURATION
48 MonthsBachelor of Technology in Food Technology is four years (8 Semester) full-time undergraduate engineering course offered by Anna University, Chennai and approved by AICTE.
A pass in the HSC (Academic) or its equivalent with a minimum average percentage in Mathematics, Physics and Chemistry put together as given below.
A pass in any one of the HSC (Vocational Subject) as given below with any one of the Engineering related subjects namely Mathematics, Physics or Chemistry with a minimum average percentage put together as given below.
The selection of candidates will be based on the marks obtained in the prescribed subjects reduced to 200 (Mathematics – 100, Physics + Chemistry – 100) in the qualifying examination.
A good infrastructured institute with natural ambience. Have seperate blocks for every departments . Vast area of land. Huge auditorium. Overall Good infrastructure. They are frequently upgrading their buildings with latest techs to make everything easy to access.
Ranked #43 among Engineering colleges in India by NIRF | Highest Package 1.3 CR , 100% Placements
AICTE ‘Platinum’ institute | NIRF 2024 Rank Band 151-200 under the engineering category | Tier-1 accreditation by NBA | Merit & Sports Scholarships
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 800+ Recruiters
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Ranked #5 among Top Emerging Engineering Institutes | Key Recruiters : Amazon, Accenture, KPMG, EY, Capgemini etc