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    Quick Facts

    Total Fees
    2.20 L
    Seats
    60

    Fees Details

    General

    2.20 L

    Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

    Course Details

    MODE

    Full time

    DURATION

    48 Months

    Bachelor of Technology in Food Technology is four years (8 Semester) full-time undergraduate engineering course offered by Anna University, Chennai and approved by AICTE.


    Eligibility Criteria

    A pass in the HSC (Academic) or its equivalent with a minimum average percentage in Mathematics, Physics and Chemistry put together as given below.

    • General Category- 50.00 %
    • Backward Class including Backward Class Muslim- 45.00 %
    • MBC & DNC- 40.00 %
    • SC/SCA/ST- 40.00 %

    A pass in any one of the HSC (Vocational Subject) as given below with any one of the Engineering related subjects namely Mathematics, Physics or Chemistry with a minimum average percentage put together as given below.

    • General Category- 50.00 %
    • Backward Class including Backward Class Muslim- 45.00 %
    • MBC & DNC- 40.00 %
    • SC/SCA/ST-  40.00 %

    Admission Details

    The selection of candidates will be based on the marks obtained in the prescribed subjects reduced to 200 (Mathematics – 100, Physics + Chemistry – 100) in the qualifying examination.

    Student Reviews for B.Tech Food Technology

    College Infrastructure: 5/5
    Academics: 4/5
    Placements: 4/5
    Value for Money: 4/5
    Campus Life: 5/5

    It was nostalgic

    College Infrastructure

    A good infrastructured institute with natural ambience. Have seperate blocks for every departments . Vast area of land. Huge auditorium. Overall Good infrastructure. They are frequently upgrading their buildings with latest techs to make everything easy to access.

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