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M.Sc Food Technology at Carmel College of Arts, Science and Commerce for Women, Nuvem Offline Course
24 Months
Full time
1,81,859Quick Facts
Total Fees 1.82 L | Seats 40 |
Fees Details
General
₹ 1.82 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Technology is a full-time two-year postgraduate course offered by the Goa University, Taleigao Plateau, Goa.
Eligibility Criteria
Candidate must have passed the examination for the Degree of Bachelor of Science General/ Honors in Food Science / Food Technology / Microbiology / Biotechnology / Biochemistry / Life Sciences/Biological Sciences / Home Science / Food, Nutrition and Dietetics and Allied Sciences OR four years Bachelor’s Degree in Agriculture/ Veterinary/ Forestry/ Pharmacy/ Fishery Sciences / B.E.(Biochemical / Biotechnology)/ B.Tech (Biochemical / Biotechnology/ Food Science / Food Technology).
Admission Details
Cleared the Goa University Admission Ranking Test (GU-ART)
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