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    Course Details

    MODE

    Full time

    DURATION

    36 Months

    Bachelor of Catering Technology and Culinary Arts (BCTCA) is a full-time three-year undergraduate degree course offered by Osmania University, Hyderabad.


    Eligibility Criteria

    The Candidate must have passed 10+2 or Intermediate from a recognized board.

    Other Popular Courses in this College

    BHMCT
    Bachelors in Catering Technology and Culinary Arts
    Diploma in Basic Culinary Skills

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