Food Craft Institute Mysore courses include Diploma programmes and the Craftmanship programmes in various specialisations. The FCI Mysore offers courses in the Food Processing branches. Students will be considered for the Food Craft Institute only if they qualify for the required educational qualifications.
The student should have passed Higher Secondary (10+2) for the Diploma course, and passed Secondary (10th) for the craftsmanship courses. The Students awaiting mark sheets on the qualifying exam can also apply for the Food Craft Institute Mysore. The FCI Mysore course is offered in a Diploma for a duration of 18 months, and the Craftmanship course is for 6 months for Food & Beverage Service and 18 months for Food Production and patisserie. The Food Craft Institute Mysore fee structure for the Diploma in Food Production is Rs 30,100.
Also See: FCI Mysore Placements
Food Craft Institute Mysore offers admissions to the Diploma programmes in the Food Production, Bakery & Confectionery, Food & Beverage Service, Front Office Operations, and Housekeeping Operations specialisations, and Craftmanship course in the Craftsmanship in Food Production and patisserie and Food & Beverage Service specialisations.
Course | Eligibility criteria |
|---|---|
Higher Secondary (10+2) Pass or equivalent |
Courses | Fee Structure |
|---|---|
Diploma in Food Production | Rs 30,100 |
Diploma in Bakery & Confectionery | Rs 29,050 |
Diploma in Food & Beverage Service | Rs 16,500 |
Diploma in Front Office Operations | Rs 15,500 |
Diploma in Housekeeping Operations | Rs 15,500 |
Craftsmanship Certificate Course in Food Production and Patisserie | Rs 35,600 |
Craftsmanship Course in Food and Beverage Service | Rs 14,600 |
Note: The institute reserves the right to cancel or modify the course. No separate communication will be sent to students regarding their selection.