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Quick Facts

Seats
40

Course Details

MODE

Full time

DURATION

18 Months

Diploma in Craftsmanship in Food Production and patisserie is one and a half -year full-time diploma course offered by National Council for Hotel Management & Catering Technology, Noida.


Eligibility Criteria

The candidate should have Passed 10+2 or equivalent with English as one of the subjects with 50% aggregate marks.

Other Popular Courses in this College

Diploma in Food Production
Diploma in Food and Beverage Service
Diploma in Front Office
Diploma in House Keeping

Other Popular Colleges Offering this Course

Popular Certification

Thermal Processing of Foods

IIT Guwahati Via Swayam

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Dairy and Food Process and Products Technology

IIT Kharagpur Via Swayam

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