- Mode: Full time
- Duration: 2 Years
- Offered by: Panjab University, Chandigarh
Master of Science (M.Sc) in Foods and Nutrition is a full-time two-year postgraduate course offered by the Panjab University, Chandigarh.
The candidates will be admitted strictly in accordance with the rules and regulations contained in the latest University calendar/guidelines/any other instructions which have been issued/may be issued by the University from time to time for the respective courses/examinations and on the basis of merit.
B.Sc.(Hons.) Home Science, B.Sc. Home Science from Panjab University with at least 50% aggregate marks/any other examination recognized by Panjab University as equivalent to B.Sc. Home Science of Panjab University, B.Tech.( Food Technology).