MODE
Full timeDURATION
3 YearsBachelor of Hotel Management and catering (B.H.M.C.T) is a full-time three-year undergraduate degree course offered by the Bharathidasan University, Tiruchirappalli.
A person, who has passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, shall be eligible for the course.