Amrita Vishwa Vidyapeetham Allied & Life Science 2024
ApplyAdmissions Open for multiple allied and health sciences programs across 5 campuses | Ranked #7 in India by NIRF, NAAC A++ Accredited
Total Fees 2.28 L | Seats 20 |
₹ 2.28 L
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) Food and Technology is a full-time three-year undergraduate degree course offered by the Sri Dev Suman Uttarakhand University, Tehri, and approved from The Indian Council of Agricultural Research (ICAR).
A person, who has passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, shall be eligible for the course.
Admission is based on merit and state/central university counseling. Students must need to appear in the entrance examination.
Admissions Open for multiple allied and health sciences programs across 5 campuses | Ranked #7 in India by NIRF, NAAC A++ Accredited
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Ranked amongst top 3% universities globally (QS Rankings)
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
Approved by UGC | Merit-based scholarships