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    Quick Facts

    Total Fees
    44.20 K
    Seats
    40

    Fees Details

    General

    44.20 K

    Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

    Course Details

    MODE

    Full time

    DURATION

    18 Months

    Diploma in Food, Beverage, and Service is a full-time one-year and six-month diploma course offered jointly by the National Council for Hotel Management and Catering Technology (NCHMCT).


    Eligibility Criteria

    A candidate must pass the final examination of the 10+2 system of Senior Secondary Examination or its equivalent, with English. However, those whose result is awaited for the recent 12th examination can also apply.

    Applications for Admissions are open.

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