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    Quick Facts

    Medium Of InstructionsMode Of LearningMode Of Delivery
    EnglishSelf StudyVideo and Text Based

    Courses and Certificate Fees

    Fees InformationsCertificate AvailabilityCertificate Providing Authority
    INR 4957yesCoursera

    The Syllabus

    Videos
    • Wine Tasting: Sensory Techniques For Wine Analysis
    • Wine Styles Introduction
    • Introduction to Wine Sensory
    • Wine Glasses
    • Basic Wine Types
    • Old World Versus New World Wines
    • Climate and Style
    • Selecting Wines for this Course
    • Formal Wine Tasting Set-Up
    • The Tasting Grid
    • Wine Clarity
    • Wine Color
    • The First Sniff
    • The First Taste
    • The Second Taste
    • Wine Texture
    • Formal Wine Evaluation (Whites)
    • Formal Wine Evaluation (Reds)
    Reading
    • Before You Begin...
    Practice Exercise
    • Module 1 - Wine Styles

    Videos
    • Wine Standards and Varietals
    • The Aroma Wheel
    • Grape Varietals
    • Bordeaux Reds and Whites
    • Selecting Typical Wines
    • Chardonnay
    • Chenin Blanc
    • Sauvignon Blanc
    • Semillon
    • Noble Rot
    • Riesling
    • The International Riesling Foundation & Trimethyldihydronaphthalene
    • Gewürztraminer
    • Pinot Grigio
    • MLF and Buttery
    • Cabernet Sauvignon
    • Merlot
    • Pinot Noir
    • Syrah / Shiraz
    • Grenache
    • Sangiovese
    • Descriptive Analysis
    • Flight of Whites
    • Flight of Reds
    Reading
    • Selecting Wines for This Module
    Practice Exercise
    • Module 2 - Wine Flavor/Aroma Standards

    Videos
    • Common Wine Faults Introduction
    • Common Wine Faults
    • Beauty is in the Nose of the Beholder
    • Threshold
    • Oxidation Faults
    • Vinegar
    • Reduction Faults
    • Oxidation and Acetic Acid Faults
    • Sulfites and Sulfides
    • Microbial Faults
    • Cork Taint
    • Sulfites
    • Common Wine Faults Summary
    Reading
    • Materials to Acquire
    Practice Exercise
    • Module 3 - Common Wine Faults

    Videos
    • Food and Wine Pairing Introduction
    • Pairing Wine and Foods
    • Deconstructing the Flavors
    • Bridging Ingredients
    • Food Weight
    • The Cherry Tomato Experiment
    • Balance
    • Sip, Bite, Sip
    • Grading Food and Wine Interactions
    • Food and Wine Pairing Activity
    • Food and Wine Pairing Activity Continued
    Reading
    • Materials For This Module
    Practice Exercise
    • Module 4 - Wine and Food Pairing

    Video
    • Analytical Wine Tasting Report

    Instructors

    Articles

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