Bachelors Degree in Hotel Management and Catering Technology (BHMCT) is a full time three years undergraduate course offered by Osmania University, Hyderabad.
Admissions will take place from May to August for the academic year and the calendar year admissions will take place from January to March Students will be given admission after assessing them through a written test and interview.
A Candidate must have Intermediate pass or Plus two or it is equivalent from a recognized board.
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Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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