Emversity Allied Health Programs
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MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc.) in Food Nutrition and Dietetics is a full-time three-year undergraduate degree course offered by the SNDT Women's University, Mumbai.
A person, who have passed Higher Secondary/Intermediate (10+2) with Home Science/Science with Chemistry and Biology or any other examination recognized as equivalent thereto, shall be eligible for the course.
The admission shall be made strictly on the basis of merit criteria notified by the College after taking into account the reservation order issued by the government from time to time.
Infrastructure, facilities & some equipment are available but not modified and a bit old, classrooms have equipments like projector, pc , speaker in better condition, library is in good condition , hostels facilities are not much developed
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Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
100000+ Students | 4000+ Faculties | 80+ Institutions. Early-Bird Scholarship available
NAAC A+ Accredited | Among top 2% Universities Globally (QS World University Rankings 2026)
NAAC A++ Accredited | Accorded institution of Eminence by Govt. of India | NIRF Rank #3