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    Course Details

    MODE

    Full time

    DURATION

    36 Months

    Bachelor of Catering Technology and Culinary Arts is a full-time three-year undergraduate degree course offered by Osmania University, Hyderabad.


    Eligibility Criteria

    • The minimum qualification for admission is 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subject
    • The Maximum Age limit is 25 years for candidated as on 1st July

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