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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Catering Technology and Culinary Arts is a full-time three-year undergraduate degree course offered by Osmania University, Hyderabad.


Eligibility Criteria

  • The minimum qualification for admission is 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subject
  • The Maximum Age limit is 25 years for candidated as on 1st July

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