B.Voc Food Processing Technology is a full-time Course offered by St Teresa's College, Ernakulam. The duration of the course is 3 years. The course is affiliated with Mahatma Gandhi University, Kottayam.
Students seeking admission to the course have to appear for an entrance test.
The Candidate Should Have passed in 10+2 exam (Any Science stream)
Round 12 : Rank - 832
Round 11 : Rank - 832
Round 10 : Rank - 832
Round 09 : Rank - 832
Round 08 : Rank - 832
Round 07 : Rank - 832
Round 06 : Rank - 832
Round 05 : Rank - 832
Round 04 : Rank - 832
Round 03 : Rank - 832
Round 02 : Rank - 832
Round 01 : Rank - 832
Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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