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Diploma in Bakery and Confectionery
Chandigarh College of Hotel Management and Catering Technology, Mohali
Mohali,
Punjab
- Ranked 1 for IITs by India Today 2020
- Ranked 2 for IITs by NIRF 2020
- Ranked 8 for MBA by NIRF 2020
- Ranked 1 for Engineering by The Week 2019
- Ranked 2 for Engineering by JEE Cutoff 2019
- Ranked 2 for Engineering by Outlook 2019
Course Details
- Mode: Full time
- Duration: 1.5 Years
Diploma in Bakery and Confectionery is a full-time one-year and six-month diploma course offered by the National Council For Hotel Management And Catering Technology, New Delhi.
Admission Process
The students are selected through counseling conducted in the second week of July.
Eligibility Criteria
The students who have passed 10+2 in any stream from any recognized board are eligible to apply. The maximum age limit is 25 years.