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M.Tech Process and Food Engineering at Faculty of Agricultural Engineering, Jawaharlal Nehru Krishi Vishwavidyalaya, Jabalpur Offline Course
24 Months
Full timeQuick Facts
Seats 14 |
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Process and Food Engineering is a two-year full-time postgraduate program offered by the Jawaharlal Nehru Krishi Vishwavidyalaya, Jabalpur.
Eligibility Criteria
Passed Bachelor’s Degree or equivalent in the relevant field. Obtained at least 50% marks (45% marks in case of candidates belonging to reserved category) in the qualifying Examination.
Admission Details
Common merit list will be prepared based on the results of the entrance test and the students will be admitted to various Master and Ph.D degree Programmes available at RVSKVV and JNKVV as per common merit and seat availability in different disciplines.
Know More About this College
Applications for Admissions are open.
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