Amity University | B.Sc Admissions 2026
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Full timeDURATION
12 MonthsPost Graduate Diploma in Fermentation Technology is a one-year full-time postgraduate diploma course offered by Bharathidasan University, Tiruchirappalli.
A Candidate must be passed in B.Sc. Bioinformatics / Fermentation Technology/ Botany / Biology / Bio-Chemistry / Microbiology/Zoology/Biotechnology / B.Sc. Chemistry with Allied Botany or Zoology from a recognized university.
Ranked amongst top 3% universities globally (QS Rankings)
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed, 91% Placement, 800+ Recruiters
NAAC A++ Grade | Recognized as Category-1 Deemed to be University by UGC
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Ranked as India’s #1 Not for profit pvt. University by India Today
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 800+ Recruiters