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    Quick Facts

    Total Fees
    1.68 L
    Seats
    24

    Fees Details

    General

    1.68 L

    Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) in Food Technology and Quality Assurance is a full-time two-year postgraduate course offered by Mahatma Gandhi University, Kottayam.


    Eligibility Criteria

    A candidate who has passed a Graduation in science or technology, having Food Science, Food Technology, Chemistry, Biochemistry, Physics, Botany, Zoology, Family & Community Science, Microbiology or Nutrition as one of the subjects, OR a graduation in Microbiology with Nanotechnology of Bharatiyar University with not less than CGPA of 2.00 out of 4 in the core group (core+complementary+open course).

    Applications for Admissions are open.

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