GMRIT Deemed to be University Admissions 2026
Apply100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
Total Fees 1.06 L |
₹ 1.06 L
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Processing and Food Engineering is a two-year full-time postgraduate program offered by the Tamil Nadu Agricultural University, Coimbatore.
Graduates who have successfully completed a four-year undergraduate degree program (B.Tech. (Ag.Engg.)/ B.Tech.(FPE) / B.Tech. (Food Technology)/ B.E.(Ag.) stream examination recognized as equivalent thereto shall be eligible for the course.) and awarded by any one of the State Agricultural Universities (SAUs)/ Colleges affiliated to SAUs/Central Agricultural Universities (CAUs)/ ICAR Deemed Universities/ Central Universities with Agriculture Faculty listed by ICAR/ any other institutes accredited by NAEAB (ICAR) alone are eligible to apply for Masters program.
100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
Campuses in Ropar, Agartala, Aizawl, Ajmer, Aurangabad, Calicut, Imphal, Itanagar, Kohima, Gorakhpur, Patna & Srinagar
Applications fee waiver for all prgrammes | MSc Finance and MSc International Management Admissions 2026 Now Open | Ranked Among the Top 100 Universities in the World by QS World University Rankings 2025
Highest CTC 30 LPA | #9 in Management Category by Times B-School | Merit-Based Scholarship Upto - 50 Crores
NAAC A+ Accredited| Ranked #24 in University Category by NIRF
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