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B.Voc Food Processing and Quality Management at SD College for Women, Moga Offline Course
36 Months
Full timeCourse Details
MODE
Full timeDURATION
36 MonthsBachelor of Vocational (B.Voc) in Food Processing and Quality Management is a full-time three-year undergraduate degree course offered by the Panjab University, Chandigarh.
Eligibility Criteria
(a) The minimum educational qualification for admission under this scheme is a class 10+2 pass or equivalent with 50% marks from any recognized board or university.
(b) Reservation to SC, ST, OBC, and PWD categories is available as per the National/ State policy extent.
(c) There is no age bar for admission in the skill-based Certificate/ Diploma/ Degree programs under NSQF.
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