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    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) in Nutrition and Dietetics is a full-time two-year postgraduate course offered by the University of Kerala, Thiruvananthapuram.


    Eligibility Criteria

    A candidate who has passed a Bachelor's degree of 3 years duration (B.Sc. or equivalent) under the 10+2+3 pattern from any recognized university.

    Student Reviews for M.Sc Nutrition and Dietetics

    College Infrastructure: 3/5
    Academics: 5/5
    Placements: 1/5
    Value for Money: 5/5
    Campus Life: 3/5

    Best only if you want to learn

    Verified Review

    College Infrastructure

    College has some better infrastructure facilities like clean and neat campus, good buildings and classrooms etc. Even though the classrooms are yet to be improvised with modern updations like projectors. Campus in not wifi enabled

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