Amity University | B.Sc Admissions 2025
ApplyRanked amongst top 3% universities globally (QS Rankings)
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Foods and Nutrition is a full-time two-year postgraduate course offered by the Thiruvalluvar University, Vellore.
The Candidate should Pass in B.Sc Nutrition, FSM and Dietetics, B.Sc Nutrition and Dietetics, B.Sc Food and Nutrition from any recognized university.
Ranked amongst top 3% universities globally (QS Rankings)
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters
Ranked as India’s #1 Not for profit pvt. University by India Today
NAAC A+ Accredited| Ranked #24 in University Category by NIRF | Applications open for multiple UG & PG Programs
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