B.Sc Microbial and Food Technology
Mehr Chand Mahajan DAV College for Women, Chandigarh (Also known as: MCM DAV Chandigarh)
Chandigarh,
Chandigarh
Ranked
- Ranked 1 for IITs by India Today 2020
- Ranked 2 for IITs by NIRF 2020
- Ranked 8 for MBA by NIRF 2020
- Ranked 1 for Engineering by The Week 2019
- Ranked 2 for Engineering by JEE Cutoff 2019
- Ranked 2 for Engineering by Outlook 2019
Quick Facts
Total Fees
1.10 Lakhs
|
Seats
60
|
Fees Details
General:
1.10 Lakhs
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
- Mode: Full time
- Duration: 3 Years
- Offered by: Panjab University, Chandigarh
B.Sc Microbial and Food Technology is a full-time three-year undergraduate degree course and it is offered by the Panjab University, Chandigarh.
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Eligibility Criteria
A student who has passed the class XII Examination under 10+2+3 system of education of a recognized University/Board/ Council or any other examination recognized by the Panjab University as equivalent thereto shall be eligible to offer the subject of Microbial & Food Technology at the BSc level, if the student has passed the class XII examination with Physics, Chemistry, Mathematics/ Biology as their subjects.
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Mehr Chand Mahajan DAV College for Women, Chandigarh (MCM DAV Chandigarh)
