NICHE B.sc Admissions 2024
ApplyAccredited by NAAC with A grade
Total Fees 87.92 K |
₹ 87.92 K
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Service Management and Dietetics is a full-time two-year postgraduate course offered the University of Madras, Chennai.
A Candidate must have passed the B.Sc. with Nutrition, Food Service Management and Dietetics / B.Sc. Clinical Nutrition and Dietetics / B.Sc. Home Science or any Science Graduate with PG Diploma in Nutrition and Dietetics or PG Diploma in Catering Technology.
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Ranked amongst top 3% universities globally (QS Rankings)
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
Approved by UGC | Merit-based scholarships