Ph.D Dairy Microbiology at College of Dairy Science and Food Technology, Raipur Offline Course

•    Candidates for admission to the Ph.D. programme shall have completed:

•    A 1-year/2-semester Master's degree programme (after 4 year undergraduate degree)with at least 55% marks in aggregate or its equivalent grade 'B' in the UGC 10- pointscale (or an equivalent grade in a point scale wherever grading system is followed) or anequivalent degree from a foreign educational institution accredited by an Assessment andAccreditation Agency which is approved, recognized or authorized by an authority, established or incorporated under a law in its home country or any other statutory authority in that country to assess, accredit or assure quality and standards of educational institutions.

•    A 2-year/4-semester Master’s degree programme, with the same conditions as in subclause 2.1.1 above;

•    A candidate seeking admission after a 4-year/8-semester Bachelor’s degree with Research should have a minimum CGPA of 7.5/10.